About: Prestige Highland Catering proprietor Steven Hulme, based in Inverness, has built up over 25 years an enviable reputation and gained extensive experience in offering marquee and outside catering services in the Highlands of Scotland. Their reputation is synonymous with quality, flexibility, good food and helpful attentive helpful service.

About: Award-winning Caterer DINNER PARTIES ~ CELEBRATIONS ~ WEDDINGS ~ HEN & STAG PARTIES ~ ENGAGEMENT ~ CHRISTENING ~ PRIVATE CHEF HIRE ~ CORPORATE EVENTS & MANAGEMENT Award-winning Catering and Personal Chef Service based in Scottish Highlands. They

About: "Welcome to Clerkenwell Green, your luxury destination for exquisite, bespoke event catering in London's NW1 district. With over 12 years of crafting unparalleled culinary experiences over the nation's best venues, they bring a blend of sophistication, creativity, and culinary mastery to every occasion. At Clerkenwell Green, they curate memorable events that resonate with your unique vision. Their passion for food drives them to meticulously design menus that showcase the finest seasonal ingredients, ensuring each dish is a delightful celebration of flavour. As a proud member of the esteemed Benugo Ltd and the wider WSH Group, they stand as an independently operated entity, offering a dedicated and tailored approach to your event needs. Whether it's an intimate family gathering or a grand industry affair, their team understands the intricacies, from tight schedules to elaborate preparations, ensuring every event receives their undivided attention and meticulous care. Recognized as trusted partners and accredited caterers at some of the country's most prestigious museums and arts venues, they cater to diverse needs, understanding that each occasion demands its own touch be it an air of formality or a relaxed ambiance. Let Clerkenwell Green elevate your event with their commitment to excellence, attention to detail, and a culinary journey crafted exclusively for you. Experience the difference in bespoke event catering and unlock a world of culinary possibilities with them."